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Rahar (Pigeon Pea)

Rahar Dal, also known as Toor or Pigeon Pea, is one of the most widely consumed pulses in India and globally. With high protein content, digestibility, and culinary versatility, it forms a staple in millions of households. At Baba Baidyanath Commercial, we export premium-grade Rahar (both whole and split), processed with minimal moisture and impurities — ensuring quality, consistency, and shelf stability for international buyers

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01.

Export-Grade Purity & Polish

Machine-cleaned and double-sorted Toor dal with low moisture and minimal foreign matter.

02.

High Protein & Shelf Life:

Naturally rich in protein and carbohydrates, ideal for vegetarian diets and bulk storage.

03.

Custom Packaging for Retail & Bulk:

Available in consumer packs and wholesale bags, with private labeling support as per buyer needs.

Botanical Name: Cajanus cajan
Grades Offered:

Whole Toor (with skin)

Split Toor (unpolished or polished)

Double-polished Toor Dal (bright yellow finish)

Origin Regions:
Maharashtra, Madhya Pradesh, and Karnataka — known for high-yield, protein-rich pigeon pea cultivation.

Processing:

Mechanically dehusked, cleaned, and color sorted

Final manual quality check for foreign particles

Packed in hygienic, fumigated units

Physical Specifications:

Moisture: < 12%

Protein: 20–22%

Foreign Matter: < 0.5%

Damaged Grains: < 1%

Packaging:

1kg / 5kg / 10kg / 25kg / 50kg PP woven bags or consumer pouches

Optional private labeling and barcoding

Export cartons available for retail-ready orders

Usage:

Used in dal, soups, stews, and baby food products

Ideal for processed food industries (instant mixes, meal kits)

Staple in South Asian, African, and Latin cuisines

Shelf Life:
12–15 months under dry, sealed storage

Export Markets:
UAE, Saudi Arabia, USA, Canada, UK, Sri Lanka, East Africa

Certifications:
FSSAI | APEDA | Organic (on demand) | Phytosanitary | Lab Analysis Certificate

Ethical & Direct Sourcing

We partner with farmers and cooperatives to ensure traceability, fair pricing, and consistent quality across seasons.

State-of-the-Art Processing

Our units follow rigorous hygiene and export-ready processing standards, minimizing contamination and maximizing purity.

Export-Centric Packaging

Every shipment is packed to meet international transport and shelf-life demands — moisture-safe, tamper-proof, and customizable.

Dedicated Export Support

From documentation to clearance, our export desk provides seamless coordination and responsive communication at every step.

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Looking to import high-quality Rahar (Toor) Dal in split or whole form?

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